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A 2010 vintage single malt from Bruichladdich, made with 100% organically grown Scottish barley. In fact, the whole process of making this whisky, from barley to bottle, has been organically certified by the Biodynamic Association!
Melted butter, salt and pepper crisps, sweet pastries.
White chocolate fudge, lemon peel, vanilla and brown sugar.
Citrus notes become more orange-based, with continued vanilla-y barley.
Bruichladdich Distillery (/brʊxˈlædi/ brookh-LAD-dee; Scottish Gaelic pronunciation: [pɾuə'xl̪ˠat̪ɪç]) is a distillery on the Rhinns of the isle of Islay in Scotland. The distillery produces mainly single malt Scotch whisky, but has also offered artisanal gin. It is owned by Rémy Cointreau and is one of eight working distilleries on the island.The name Bruichladdich is an anglicisation of Bruthach a' Chladaich, Scottish Gaelic for Brae of the Shore[2].
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