Chateau de Gensac Piaffer, Sud-Ouest 2013

This expression combines combines the entire spectrum of the grapes grown on the Chateau de Gensac Estate. This assemblage of Tannat, Malbec, Merlot, Fer Servadou and Syrah was blended together and then aged for 12 months in barrique create a full-bodied, robust and at the same time well-rounded wine. Harmonious yet intense, much like the great terroir of Gensac. We suggest opening & decanting 30 minutes before serving to give time for the flavours to breathe.